Pasture-Rasied Pork Prices

Prices are subject to change due to market rate.

PLEASE CALL TO VERIFY STOCK AVAILABILITY AND CURRENT PRICING!

Ground Pork – 1lb. Pack
Unseasoned Sausage   $5.50/lb.
Mild Sausage   $5.50/lb.
Hot Sausage   $5.50/lb.
Zesty Italian   $5.50/lb.
Mexican Chirozo   $5.50/lb.

 

Link Sausage
Bratwurst   $6.25/lb.
Keillbasa   $6.25/lb.

 

Select Cuts
Ham Roasts   $5.00/lb.
Ham Steaks   $5.50/lb.
Ribs – 1/2 rack   $5.00/lb.
Ribs – St. Louis   $5.00/lb.
Boston Butt – Bone In   $5.00/lb.
Boston Butt – Boneless   $5.00/lb.
Tenderloin   $11.00/lb.
Pork Chops   $9.00/lb.
Pork Shoulder Roast   $5.00/lb.
Pork Belly   $4.00/lb.
Liver   $1.00/lb.
Soup Bones   $1.00/lb.
Jowls or Hocks   $1.00/lb.
Fat Back   $2.00/lb.
Pork Fat   $2.00/lb.
Pig Feet   $1.00/lb.

Pork – Whole, Half & Quarter Prices

Prices subject to change due to market rates. Prices are per pound of hanging weight. The average hanging weight for a pig is 250 pounds and will vary with every animal. 

PLEASE CALL TO VERIFY STOCK AVAILABILITY AND CURRENT PRICING!

Whole   $3.25/lb.
Half   $3.50/lb.
Quarter   $3.75/lb.